Benvenuto! Welcome to my kitchen!
This is the very first post in my new food blog . . . just in time for the holidays. I have so many requests for recipes that I decided to share them all in one place so everybody can get to them whenever they want.
My first recipe will be my Blue-Ribbon-Award-Winning Bumbleberry Pie. I entered a pie in the Canfield Fair this summer, and won a blue ribbon! How about that! Now everybody wants me to bake one for them. Ha! Can't do! So, I'm going to share my recipe with the world.
Stay tuned . . .